I have a new addiction, Sirrach on Xtra sharp Tilamool cheese.

by Pleasant_Tax_4619

26 Comments

  1. b4madison

    have you tried just smoking crack instead of eating it

  2. Koolaidsfan

    The new sirachi is terrible since they lost the pepper source. Can’t even eat it

  3. GoBackToLeddit

    nothing’s getting through this guy’s arteries or anus after this

  4. Boneafido

    Roll it in a tortilla and microwave it to melt the cheese

  5. NeighborhoodLimp5701

    I guess the hot sauce is to combat the inevitable constipation… makes sense.

  6. dustyscoot

    Yo I actually do this too, but no specific brand on the cheese. I usually end up eating half the plate before realizing I’d rather have it as a sandwich and I wrap the rest in bread.

  7. buttcheeksmasher

    sriracha sauce is kinda ass NGL — if you want spicy asian sauce always go Sombal

  8. Maniac-Maniac-19

    That shit is about as spicy as a bell pepper. Not saying everything here has to be superhots but damn. It’s basically ketchup.

  9. Alert_Promise4126

    The white 15month aged Tillamook sharp cheddar is fucking amazing! That is good too but try to 15 month. Worth the extra cash or should I say Cheddar..?

  10. i_can_has_rock

    cheese looks like an animal got to it

    cartoon style exaggerated bite out of something

  11. dongdongplongplong

    my thing is sri racha on corn chips eaten off my knee

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